Droëwors

No South African shop can be complete without South Africa's other favourite snack: Droëwors

Our Droëwors is made locally in Europe using quality Euopean meat and authentic South African spices.   

What is the diffference you may ask?
Our Droëwors is a South African family recipe and has been enjoyed by our customers since we first opened our shop in 2005. Our Plaaslekker Droëwors is made with Freddy Hirsch Plaaslekker Droëwors spices, for a great tasting coriander Droëwors. Lastly our Droëwors Irish is made by a South African in N-Ireland using traditional spices for an authentic South African flavour. Also avaialble in Chilli and Garlic.  

It simply is a matter of taste, but we love them all! 

 


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DroĆ«wors from ā‚¬4.00
Available in 100, 200 & 500g packaging. Enter the number of packages, in the next step select package size and type.
€ 0,00
Price per unit
Plaaslekker DroĆ«wors from ā‚¬4.00
Available in 100, 200 & 500g packaging. Enter the number of packages, in the next step select package size and type.
€ 0,00
Price per unit
Droƫwors Irish - Original, Chilli or Garlic
Select the amount of packages you want and then choose your flavour.
€ 10,00
Price per 250g Packet

Q: Why is your Droëwors not made in South Africa?
A: Import of beef from South Africa is prohibited. So we made sure that everything else is truly South African. 

Q: Does your Droëwors contain pork?
A: Yes, we make our Droëwors the traditional way which includes pork for an all round better flavour. 

Q: What is the difference between Paper Bag and Vacuum? 
A: We recommend Paper Bag as this is the best method to keep Droëwors good for quiet some time, but if you are planning on saving it a month or two vacuum is the better option.